The Hotel, Restaurant, and Institutional Management Certificate (HRI) program is designed to enchance student's job skill through courses that are directly applicable to hospitality management. The program is employment oriented and designed around active, results oriented and designed around active, results oriented learning. All courses are online (internet based) for distance delivery. All credits can be applied towards the associate or bachelor's degree. The certificate program provides both depth and breadth

Programs outcomes: graduates will

• show competency in industry standards regarding financial accountability
• demonstrate communication skills appropriate for the industry
• use critical thinking processes to analyze hospitality systems